The Publics Corner Dandenong

The Publics Corner DandenongThe Publics Corner Dandenong has recently had a reshuffle and relaunch.

They can still be found in the same great location on Lonsdale Street right opposite the stunning Drum theatre. It is the perfect spot for their modern menu of Australian, international and mediterranean  style food.The Publics Corner Dandenong

Serving brunch, lunch and dinner (closed for dinner on Monday and Tuesday) the Publics Corner is a great spot for a casual and tasty meal with friends.

I was invited along as part of a bloggers dinner to taste and sample the menu.

The evening started with a great selection of entree style dishes including the very delicious trio of dips with pita ($13.50), cevapi ($14.90) and some sweet potato fries ($9.90). I probably could have just stopped there because I enjoyed every single one of these dishes.entree at The Publics Corner Dandenong

cevip at The Publics Corner DandenongNext we ordered from the dinner menu who’s offerings include an open mixed souvlaki ($25.50) a tasty pumpkin risotto ($17.90), cheesy moussaka (18.50) and hand cut salt and pepper calamari ($23).squid salad at The Publics Corner Dandenong

moussaka at The Publics Corner Dandenongrisotto at The Publics Corner Dandenongsouvlaki at The Publics Corner DandenongThe food at The Publics Corner is casual comfort style food and it delivers well with generous serves and good service in a vibrant location.

You can also visit for brunch (smashed avo or sweet potato and zucchini fritters maybe?) and I am fairly keen to try out the delicious looking cakes that were on display.

Visit for the great casual atmosphere in a perfect downtown Dandenong location.

Happy Eating.

Dani xx

——————————————————————–

1/225 Lonsdale St, Dandenong
Hours: Monday 7am–3pm
Tuesday 7am–3pm
Wednesday 7am–10pm
Thursday 7am–10pm
Friday 7am–10pm
Saturday 8am–10pm
Sunday 8am–10pm
Phone: 9794 6697
thepublicscorner.com.au


Dani B is a food and lifestyle blogger from Melbourne. She writes reviews, recipes, news, stories and wellbeing articles. In her spare time she likes to dream about starring in an Agatha Christie novel.

Please like our Facebook page  to keep up to date and to find out more you can go here.


You might also like

The best Melbourne foodie accounts on Instagram

Polish Rye Crust bakery 

Dandenong Market tour

Cauliflower Steak Recipe with capers and lemon.

What’s in season in August

Gratitude Challenge. 


 

Related posts:

It's only fair to share...Email this to someoneShare on FacebookShare on Google+Tweet about this on TwitterShare on LinkedInShare on StumbleUponShare on YummlyPin on Pinterest

Leave a Reply

Your email address will not be published. Required fields are marked *