Choc-Orange Brownie Recipe
Author: 
Cuisine: Modern Australian
 
Ingredients
  • Chocolate Orange Brownies
  • ¼ cup barely ripe avocado
  • ¼ cup Sweet Freedom date syrup
  • Juice of 1 and a half blood oranges
  • 2 teaspoons pure vanilla extract
  • ¼ cup coconut oil
  • 1 tablespoon ground flax seeds
  • ⅓ cup unsweetened plain or vanilla almond milk (plus some extra, if required-I probably used ½ a cup in total)
  • 2 teaspoons instant coffee
  • ¾ cup wholemeal plain flour
  • ½ cup oat flour
  • ¾ cup raw cacao powder
  • 1 tablespoon psyllium husks
  • ½ teaspoon baking powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon fine sea salt
  • zest of 1 blood orange
  • ½ teaspoon orange extract
  • handful of raisins
  • handful of walnuts
Instructions
  1. Blend together the avocado, date syrup, vanilla extract, coconut oil, almond milk, flax and coffee.
  2. Add the flours, cacao, psyllium husks, baking powder and soda and salt.
  3. Add the juice and zest of the oranges, the extract and the raisins and walnuts.
  4. If needed, add more almond milk to moisten.
  5. Bake for 25-30 mins in an 180C oven!
Recipe by eatmystreet at https://www.eatmystreet.net/2016/11/03/choc-orange-brownie-recipe/